Accessories for Cremina. Durable and constantly in use - the right accessories are just what you need. The right accessories for both machines in specially compiled sets. Scope of delivery: 1 x portafilter with double sieve and spout. 1 x foam jug with logo 1 x cleaning cloth with logo 1 x tapping bowl with wooden bar 1 x stainless steel tamper with red handle/logo 1 x round brush 1 x cleaning brush 2 x espresso cups with saucers Olympia Express Swiss manufacture of the finest espresso machines.

Accessories for Maximatic. Durable and constantly in use - the right accessories are just what you need. The right accessories for both machines in specially compiled sets. Scope of delivery: 1 x portafilter with double sieve and spout 1 x foam jug with logo 1 x cleaning cloth with logo 1 x tapping bowl with wooden bar 1 x stainless steel tamper with red handle/logo 1 x round brush 1 x cleaning brush 2 x espresso cups with saucers Olympia Express Swiss manufacture of the finest espresso machines.

Olympia Express Cremina SL - a semi-automatic hand lever machineThe Olympia Express Cremina SL combines the advantages of a pure hand lever machine like the Cremina with the convenience of a semi-automatic machine like the Maximatic. This is thanks to the pressure spring located inside the brew group. It takes care of the smooth movement of the hand lever for you. This takes the espresso extraction process completely off your hands - and all-around perfect espresso is guaranteed. With every extraction, experience anew how the lever moves back up slowly, completely automatically and constantly. As a result, the all-around aromatic espresso flows into your cup. No mistakes can happen to you during espresso extraction. The Olympia Express Cremina SL semi-automatic manual lever machine is therefore ideal for anyone who wants to conjure up espresso like a professional barista without much effort.Elegant and functional design of the Olympia Express Cremina SLInterms of design, you get the usual elegance with the Olympia Express Cremina SL. The design is cleverly thought out so that the espresso machine not only looks classy, but also contributes to functional operation in the best possible way. It is noticeable in the Olympia Express Cremina SL that the designers and engineers worked closely together with the goal of creating an all-around perfect espresso machine. The front end catches the eye with its highly polished stainless steel. The chrome steel frame and trim are painted with an anthracite powder coating. This gives the espresso machine a high-quality look and at the same time makes it more resistant. Practical: You can use the top cover of the Cremina SL to preheat your cups. The removable drip tray and drip grid are easy to clean.Product featuresStainless steel mirror polishedAnthracite powder-coated frame and housing claddingIlluminated operation indicatorWater level indicatorOn and off switchHeight x width x depth: 38 x 20 x 27 cmWeight: approx.13 KGConvenient operation for perfect espressoTheOlympia Express Cremina SL simplifies the preparation of your daily espresso: you press down the hand lever yourself to tension the pressure spring. At the same time, this directs the water, previously brought to brewing temperature, into the portafilter containing the coffee powder. Pre-infusion occurs: the coffee powder swells and your espresso begins to build up its aroma. Then the hand lever moves continuously back up at a constant speed - as if by magic, thanks to the pressure spring. Unlike the normal Olympia Express Cremina, you do not have to intervene in this process with the Cremina SL. Simply observe the flow rate of your espresso to see whether the powder has the optimum grind - and adjust it if necessary:If the espresso flows very fast, the powder is probably too coarse and too little or not tamped at allIf the machine has a slow and viscous flow rate, the powder is probably ground too finely or you have tamped significantly too firmlyTechnical data of the Olympia Express Cremina SLThemost important data of the Olympia Express Cremina SL can be found in the following list:Power supply: 230 - 240 Volt/ 50 HzPower consumption: 1000 wattsCable length: 160 cmScope of delivery: filter holder, two filter sieves, funnel and tamper made of stainless steel

Olympia Express Cremina - an espresso machine in a class of its own."The best espresso machine in the world" - that's how the Olympia Express Cremina was described by the Neue Zürcher Zeitung and the New York Times. This is a durable and reliable quality product that you can have repaired if you have any doubts. A brass brew group meets a stainless steel boiler here, with enough capacity for 20 cups of classic espresso.The special feature: every year, the Cremina espresso machines are made by hand in Switzerland in an absolute small series of no more than 1000 units. Owning such a machine is therefore a highlight in itself. The quality of the espresso machine is reflected in the exclusive material combination of chrome, brass and stainless steel, as well as the excellent workmanship of these raw materials.Design of the Olympia Express Cremina: elegance meets functionalityEvery Olympia Express Cremina is a visual feast for the eyes. The tried-and-tested manual hand lever piston system is used here. This first guarantees pre-infusion in the brewing group, and then conjures up first-class espresso at the optimum pressure of 9 bar - just like fresh from a professional barista. At the same time, the Cremina is pleasantly quiet: All you hear is a singing sound when the chrome steel boiler heats up. The boiler has a thermal fuse that protects against overheating. High-tech seals made of engineering plastics give the espresso machine its typical longevity and perfection.Classic Swiss designHand lever piston systemChrome steel boiler with 1.8 liter capacityColor: redWith practiced hand movements succeeds delicious espresso for the highest enjoymentWhen the lever is pulled open, the machine draws a small amount of water into the piston chamber. This then flows into the pressed espresso powder, allowing it to pre-swell. You then press the lever down to force the hot water through the espresso powder. Once you've internalized the handling and learned the necessary moves, you'll enjoy the finest espresso day after day with the Cremina and its proven extraction process. With the boiler volume, you will succeed in making about 20 espresso shots. Just take a look at the user manual for more detailed information on the most important steps for maintenance and cleaning intervals. The scope of delivery includes:Filter holder with heat-insulated handle and stainless steel double spout.2 strainer inserts for the single and double portionStainless steel tamper for compacting the coffee groundsThe most important features of the Olympia Express Cremina at a glanceThe popular Olympia Express Cremina has been around since 1967, and its main features are:Volume of the chrome steel boiler 1.8 litersCompact dimensions: 49 x 20 x 47 cmWeight: approx. 11 KGBrewing temperature at factory setting: 92 °CBoiler pressure: 0.7 to 0.8 barVery quiet Pre-infusion9 bar extraction pressureHigh quality materialsHousing made of highly polished stainless steelPowder coating on the side walls (anthracite. white or red and also in the special edition Speciale)

Olympia Express Cremina - an espresso machine in a class of its own."The best espresso machine in the world" - that's how the Olympia Express Cremina was described by the Neue Zürcher Zeitung and the New York Times. This is a durable and reliable quality product that you can have repaired if you have any doubts. A brass brew group meets a stainless steel boiler here, with enough capacity for 20 cups of classic espresso.The special feature: every year, the Cremina espresso machines are made by hand in Switzerland in an absolute small series of no more than 1000 units. Owning such a machine is therefore a highlight in itself. The quality of the espresso machine is reflected in the exclusive material combination of chrome, brass and stainless steel, as well as the excellent workmanship of these raw materials.Design of the Olympia Express Cremina: elegance meets functionalityEvery Olympia Express Cremina is a visual feast for the eyes. The tried-and-tested manual hand lever piston system is used here. This first guarantees pre-infusion in the brewing group, and then conjures up first-class espresso at the optimum pressure of 9 bar - just like fresh from a professional barista. At the same time, the Cremina is pleasantly quiet: All you hear is a singing sound when the chrome steel boiler heats up. The boiler has a thermal fuse that protects against overheating. High-tech seals made of engineering plastics give the espresso machine its typical longevity and perfection.Classic Swiss designHand lever piston systemChrome steel boiler with 1.8 liter capacityColor: anthraciteWith practiced hand movements succeeds delicious espresso for the highest enjoymentWhen the lever is pulled open, the machine draws a small amount of water into the piston chamber. This then flows into the pressed espresso powder, allowing it to pre-swell. You then press the lever down to force the hot water through the espresso powder. Once you've internalized the handling and learned the necessary moves, you'll enjoy the finest espresso day after day with the Cremina and its proven extraction process. With the boiler volume, you will succeed in making about 20 espresso shots. Just take a look at the user manual for more detailed information on the most important steps for maintenance and cleaning intervals. The scope of delivery includes:Filter holder with heat-insulated handle and stainless steel double spout.2 strainer inserts for the single and double portionStainless steel tamper for compacting the coffee groundsThe most important features of the Olympia Express Cremina at a glanceThe popular Olympia Express Cremina has been around since 1967, and its main features are:volume of the chrome steel boiler 1.8 literscompact dimensions: 49 x 20 x 47 cmweight: approx. 11 KGbrewing temperature at factory setting: 92 °Cboiler pressure: 0,7 to 0,8 barVery quiet Pre-infusion9 bar extraction pressureHigh quality materialsHousing made of highly polished stainless steelPowder coating on the side walls (anthracite. white or red and also in the special edition Speciale)

Olympia Express Cremina - an espresso machine in a class of its own."The best espresso machine in the world" - that's how the Olympia Express Cremina was described by the Neue Zürcher Zeitung and the New York Times. This is a durable and reliable quality product that you can have repaired if you have any doubts. A brass brew group meets a stainless steel boiler here, with enough capacity for 20 cups of classic espresso.The special feature: every year, the Cremina espresso machines are made by hand in Switzerland in an absolute small series of no more than 1000 units. Owning such a machine is therefore a highlight in itself. The quality of the espresso machine is reflected in the exclusive material combination of chrome, brass and stainless steel, as well as the excellent workmanship of these raw materials.Design of the Olympia Express Cremina: elegance meets functionalityEvery Olympia Express Cremina is a visual feast for the eyes. The tried-and-tested manual hand lever piston system is used here. This first guarantees pre-infusion in the brewing group, and then conjures up first-class espresso at the optimum pressure of 9 bar - just like fresh from a professional barista. At the same time, the Cremina is pleasantly quiet: All you hear is a singing sound when the chrome steel boiler heats up. The boiler has a thermal fuse that protects against overheating. High-tech seals made of engineering plastics give the espresso machine its typical longevity and perfection.Classic Swiss designHand lever piston systemChrome steel boiler with 1.8 liter capacityColor: whiteWith practiced hand movements succeeds delicious espresso for the highest enjoymentWhen the lever is pulled open, the machine draws a small amount of water into the piston chamber. This then flows into the pressed espresso powder, allowing it to pre-swell. You then press the lever down to force the hot water through the espresso powder. Once you've internalized the handling and learned the necessary moves, you'll enjoy the finest espresso day after day with the Cremina and its proven extraction process. With the boiler volume, you will succeed in making about 20 espresso shots. Just take a look at the user manual for more detailed information on the most important steps for maintenance and cleaning intervals. The scope of delivery includes:Filter holder with heat-insulated handle and stainless steel double spout.2 strainer inserts for the single and double portionStainless steel tamper for compacting the coffee groundsThe most important features of the Olympia Express Cremina at a glanceThe popular Olympia Express Cremina has been around since 1967, and its main features are:Volume of the chrome steel boiler 1.8 litersCompact dimensions: 49 x 20 x 47 cmWeight: approx. 11 KGBrewing temperature at factory setting: 92 °CBoiler pressure: 0.7 to 0.8 barVery quiet Pre-infusion9 bar extraction pressureHigh quality materialsHousing made of highly polished stainless steelPowder coating on the side walls (anthracite. white or red and also in the special edition Speciale)

Olympia Express Cremina - an espresso machine in a class of its own."The best espresso machine in the world" - that's how the Olympia Express Cremina was described by the Neue Zürcher Zeitung and the New York Times. This is a durable and reliable quality product that you can have repaired if you have any doubts. A brass brew group meets a stainless steel boiler here, with enough capacity for 20 cups of classic espresso.The special feature: every year, the Cremina espresso machines are made by hand in Switzerland in an absolute small series of no more than 1000 units. Owning such a machine is therefore a highlight in itself. The quality of the espresso machine is reflected in the exclusive material combination of chrome, brass and stainless steel, as well as the excellent workmanship of these raw materials.Design of the Olympia Express Cremina: elegance meets functionalityEvery Olympia Express Cremina is a visual feast for the eyes. The tried-and-tested manual hand lever piston system is used here. This first guarantees pre-infusion in the brewing group, and then conjures up first-class espresso at the optimum pressure of 9 bar - just like fresh from a professional barista. At the same time, the Cremina is pleasantly quiet: All you hear is a singing sound when the chrome steel boiler heats up. The boiler has a thermal fuse that protects against overheating. High-tech seals made of engineering plastics give the espresso machine its typical longevity and perfection.Classic Swiss designHand lever piston systemChrome steel boiler with 1.8 liter capacityColor: Speciale (old orange)With practiced hand movements succeeds delicious espresso for the highest enjoymentWhen the lever arm is pulled open, the machine draws a small amount of water into the piston chamber. This then flows into the pressed espresso powder, allowing it to pre-swell. You then press the lever down to force the hot water through the espresso powder. Once you've internalized the handling and learned the necessary moves, you'll enjoy the finest espresso day after day with the Cremina and its proven extraction process. With the boiler volume, you will succeed in making about 20 espresso shots. Just take a look at the user manual for more detailed information on the most important steps for maintenance and cleaning intervals. The scope of delivery includes:Filter holder with heat-insulated handle and stainless steel double spout.2 strainer inserts for the single and double portionStainless steel tamper for compacting the coffee groundsThe most important features of the Olympia Express Cremina at a glanceThe popular Olympia Express Cremina has been around since 1967, and its main features are:Volume of the chrome steel boiler 1.8 litersCompact dimensions: 49 x 20 x 47 cmWeight: approx. 11 KGBrewing temperature at factory setting: 92 °CBoiler pressure: 0.7 to 0.8 barVery quiet Pre-infusion9 bar extraction pressureHigh quality materialsHousing made of highly polished stainless steelPowder coating on the side walls (anthracite. white or red and also in the special edition Speciale)

Olympia Express Cremina SL - a semi-automatic hand lever machineThe Olympia Express Cremina SL combines the advantages of a pure hand lever machine like the Cremina with the convenience of a semi-automatic machine like the Maximatic. This is thanks to the pressure spring located inside the brew group. It takes care of the smooth movement of the hand lever for you. This takes the espresso extraction process completely off your hands - and all-around perfect espresso is guaranteed. With every extraction, experience anew how the lever moves back up slowly, completely automatically and constantly. As a result, the all-around aromatic espresso flows into your cup. No mistakes can happen to you during espresso extraction. The Olympia Express Cremina SL semi-automatic manual lever machine is therefore ideal for anyone who wants to conjure up espresso like a professional barista without much effort.Elegant and functional design of the Olympia Express Cremina SLInterms of design, you get the usual elegance with the Olympia Express Cremina SL. The design is cleverly thought out so that the espresso machine not only looks classy, but also contributes to functional operation in the best possible way. It is noticeable in the Olympia Express Cremina SL that the designers and engineers worked closely together with the goal of creating an all-around perfect espresso machine. The front end catches the eye with its highly polished stainless steel. The chrome steel frame and trim are painted with an anthracite powder coating. This gives the espresso machine a high-quality look and at the same time makes it more resistant. Practical: You can use the top cover of the Cremina SL to preheat your cups. The removable drip tray and drip grid are easy to clean.Product featuresStainless steel mirror polishedAnthracite powder-coated frame and housing claddingIlluminated operation indicatorWater level indicatorOn and off switchHeight x width x depth: 38 x 20 x 27 cmWeight: approx.13 KGConvenient operation for perfect espressoTheOlympia Express Cremina SL simplifies the preparation of your daily espresso: you press down the hand lever yourself to tension the pressure spring. At the same time, this directs the water, previously brought to brewing temperature, into the portafilter containing the coffee powder. Pre-infusion occurs: the coffee powder swells and your espresso begins to build up its aroma. Then the hand lever moves continuously back up at a constant speed - as if by magic, thanks to the pressure spring. Unlike the normal Olympia Express Cremina, you do not have to intervene in this process with the Cremina SL. Simply observe the flow rate of your espresso to see whether the powder has the optimum grind - and adjust it if necessary:If the espresso flows very fast, the powder is probably too coarse and too little or not tamped at allIf the machine has a slow and viscous flow rate, the powder is probably ground too finely or you have tamped significantly too firmlyTechnical data of the Olympia Express Cremina SLThemost important data of the Olympia Express Cremina SL can be found in the following list:Power supply: 230 - 240 Volt/ 50 HzPower consumption: 1000 wattsCable length: 160 cmScope of delivery: filter holder, two filter sieves, funnel and tamper made of stainless steel

Olympia Express Cremina SL - a semi-automatic hand lever machineThe Olympia Express Cremina SL combines the advantages of a pure hand lever machine like the Cremina with the convenience of a semi-automatic machine like the Maximatic. This is thanks to the pressure spring located inside the brew group. It takes care of the smooth movement of the hand lever for you. This takes the espresso extraction process completely off your hands - and all-around perfect espresso is guaranteed. With every extraction, experience anew how the lever moves back up slowly, completely automatically and constantly. As a result, the all-around aromatic espresso flows into your cup. No mistakes can happen to you during espresso extraction. The Olympia Express Cremina SL semi-automatic manual lever machine is therefore ideal for anyone who wants to conjure up espresso like a professional barista without much effort.Elegant and functional design of the Olympia Express Cremina SLInterms of design, you get the usual elegance with the Olympia Express Cremina SL. The design is cleverly thought out so that the espresso machine not only looks classy, but also contributes to functional operation in the best possible way. It is noticeable in the Olympia Express Cremina SL that the designers and engineers worked closely together with the goal of creating an all-around perfect espresso machine. The front end catches the eye with its highly polished stainless steel. The chrome steel frame and trim are painted with an anthracite powder coating. This gives the espresso machine a high-quality look and at the same time gives it a higher level of resistance. Practical: You can use the top cover of the Cremina SL to preheat your cups. The removable drip tray and drip grid are easy to clean.Product featuresStainless steel mirror polishedRed powder-coated frame and housing trimIlluminated operation indicatorWater level indicatorOn and off switchHeight x width x depth: 38 x 20 x 27 cmWeight: approx.13 KGConvenient operation for perfect espressoTheOlympia Express Cremina SL simplifies the preparation of your daily espresso: you press down the hand lever yourself to tension the pressure spring. At the same time, this directs the water, previously brought to brewing temperature, into the portafilter containing the coffee powder. Pre-infusion occurs: the coffee powder swells and your espresso begins to build up its aroma. Then the hand lever moves continuously back up at a constant speed - as if by magic, thanks to the pressure spring. Unlike the normal Olympia Express Cremina, you do not have to intervene in this process with the Cremina SL. Simply observe the flow rate of your espresso to see whether the powder has the optimum grind - and adjust it if necessary:If the espresso flows very fast, the powder is probably too coarse and too little or not tamped at allIf the machine has a slow and viscous flow rate, the powder is probably ground too finely or you have tamped significantly too firmlyTechnical data of the Olympia Express Cremina SLThemost important data of the Olympia Express Cremina SL can be found in the following list:Power supply: 230 - 240 Volt/ 50 HzPower consumption: 1000 wattsCable length: 160 cmScope of delivery: filter holder, two filter sieves, funnel and tamper made of stainless steel

Olympia Express Cremina SL - a semi-automatic hand lever machineThe Olympia Express Cremina SL combines the advantages of a pure hand lever machine like the Cremina with the convenience of a semi-automatic machine like the Maximatic. This is thanks to the pressure spring located inside the brew group. It takes care of the smooth movement of the hand lever for you. This takes the espresso extraction process completely off your hands - and all-around perfect espresso is guaranteed. With every extraction, experience anew how the lever moves back up slowly, completely automatically and constantly. As a result, the all-around aromatic espresso flows into your cup. No mistakes can happen to you during espresso extraction. The Olympia Express Cremina SL semi-automatic manual lever machine is therefore ideal for anyone who wants to conjure up espresso like a professional barista without much effort.Elegant and functional design of the Olympia Express Cremina SLInterms of design, you get the usual elegance with the Olympia Express Cremina SL. The design is cleverly thought out so that the espresso machine not only looks classy, but also contributes to functional operation in the best possible way. It is noticeable in the Olympia Express Cremina SL that the designers and engineers worked closely together with the goal of creating an all-around perfect espresso machine. The front end catches the eye with its highly polished stainless steel. The chrome steel frame and trim are painted with an anthracite powder coating. This gives the espresso machine a high-quality look and at the same time makes it more resistant. Practical: You can use the top cover of the Cremina SL to preheat your cups. The removable drip tray and drip grid are easy to clean.Product featuresStainless steel mirror polishedWhite powder-coated frame and housing trimIlluminated operation indicatorWater level indicatorOn and off switchHeight x width x depth: 38 x 20 x 27 cmWeight: approx.13 KGConvenient operation for perfect espressoTheOlympia Express Cremina SL simplifies the preparation of your daily espresso: you press down the hand lever yourself to tension the pressure spring. At the same time, this directs the water, previously brought to brewing temperature, into the portafilter containing the coffee powder. Pre-infusion occurs: the coffee powder swells and your espresso begins to build up its aroma. Then the hand lever moves continuously back up at a constant speed - as if by magic, thanks to the pressure spring. Unlike the normal Olympia Express Cremina, you do not have to intervene in this process with the Cremina SL. Simply observe the flow rate of your espresso to see whether the powder has the optimum grind - and adjust it if necessary:If the espresso flows very fast, the powder is probably too coarse and too little or not tamped at allIf the machine has a slow and viscous flow rate, the powder is probably ground too finely or you have tamped significantly too firmlyTechnical data of the Olympia Express Cremina SLThemost important data of the Olympia Express Cremina SL can be found in the following list:Power supply: 230 - 240 Volt/ 50 HzPower consumption: 1000 wattsCable length: 160 cmScope of delivery: filter holder, two filter sieves, funnel and tamper made of stainless steel

Olympia Express Maximatic - the world's smallest two-circuit machineThe Olympia Express Maximatic is a semi-automatic two-circuit machine - and the smallest in the world. It operates with a vibration-damped vibratory pump that builds up the necessary pressure while keeping the noise level very low. Even at first glance, it's obvious that the engineers put a lot of emphasis on perfection and quality in the development of the Olympia Express Maximatic, right down to the last detail. The best espresso, reliability, repairability and durability are always the focus of production.The semi-automatic espresso machine is manufactured in a small series of less than 1000 pieces per year, which is why manual labor is often required. Olympia Express therefore dispenses with unnecessary electronic components and components that are susceptible to repair. There are also no annual model changes with this brand. This ensures a long service life for the Olympia Express Maximatic, which benefits all ambitious baristas.The Olympia Express Maximatic comes in the familiar high-quality designOnly high-quality materials are used in the development of the Olympia Express Maximatic: brass, chrome and stainless steel are combined in the finest way in a solid and thick-walled housing. In addition, the Maximatic impresses with its high-quality fittings. Use the Maximatic's surface to preheat your cups before making espresso. Furthermore, this espresso machine has many other visual and technical highlights to offer:Exterior color: Anthracite (powdered).Illuminated extraction knob with Olympia Express logoPressure gaugeExtra long steam tubeMechanical safety valve for the boilerThermal overload protection for the heating elementMade of brass and stainless steel - mirror polished and chrome platedPowder coated casing and frameWater level indicatorOperation indicator with illuminationDimensions (height x width x depth): 37 x 19,5 x 34 cmweight: approx. 16,5 KGCable length: 160 cmMade for eternity with good careIn the design of the machine, much emphasis is placed on ease of cleaning. The effort associated with cleaning and care then pays off with almost unlimited functionality and high espresso quality. Care includes the following steps:Regular cleaning of all componentsMaintenance according to service schedule at an Olympia Express service partnerThe equipment of the Olympia Express MaximaticTwo water tanks are installed inside the machine: The water tank, with its capacity of 1.5 liters, contains the water that is fed through the closed pipe system into the boiler for espresso preparation. The tank can be refilled during operation. The boiler heats the water and generates the steam that exits through the steam pipe and steam nozzle. This is needed to heat and froth milk for delicious cappuccino or latte macchiato. Both water tanks are made of high quality stainless steel.Electric semi-automatic espresso machineVibration damped vibration pumpBoiler pressure gauge by Wika from GermanyBrewing temperature: 92 °CFilter holder and two filter strainers for one or two cupsStainless steel funnel and tamperPower: 1000 watts

Olympia Express Maximatic - the world's smallest two-circuit machineThe Olympia Express Maximatic is a semi-automatic two-circuit machine - and the smallest in the world. It operates with a vibration-damped vibratory pump that builds up the necessary pressure while keeping the noise level very low. Even at first glance, it's obvious that the engineers put a lot of emphasis on perfection and quality in the development of the Olympia Express Maximatic, right down to the last detail. The best espresso, reliability, repairability and durability are always the focus of production.The semi-automatic espresso machine is manufactured in a small series of less than 1000 units per year, which is why manual labor is often required. Olympia Express therefore dispenses with unnecessary electronic components and components that are susceptible to repair. There are also no annual model changes with this brand. This ensures a long service life for the Olympia Express Maximatic, which benefits all ambitious baristas.The Olympia Express Maximatic comes in the familiar high-quality designOnly high-quality materials are used in the development of the Olympia Express Maximatic: brass, chrome and stainless steel are combined in the finest way in a solid and thick-walled housing. In addition, the Maximatic impresses with its high-quality fittings. Use the Maximatic's surface to preheat your cups before making espresso. Furthermore, this espresso machine has many other visual and technical highlights to offer:Exterior color: White (powdered)Illuminated extraction knob with Olympia Express logoPressure gaugeExtra long steam tubeMechanical safety valve for the boilerThermal overload protection for the heating elementMade of brass and stainless steel - mirror polished and chrome platedPowder coated casing and frameWater level indicatorOperation indicator with illuminationDimensions (height x width x depth): 37 x 19,5 x 34 cmweight: approx. 16,5 KGCable length: 160 cmMade for eternity with good careIn the design of the machine, much emphasis is placed on ease of cleaning. The effort associated with cleaning and care then pays off with almost unlimited functionality and high espresso quality. Care includes the following steps:Regular cleaning of all componentsMaintenance according to service schedule at an Olympia Express service partnerThe equipment of the Olympia Express MaximaticTwo water tanks are installed inside the machine: The water tank, with its capacity of 1.5 liters, contains the water that is fed through the closed pipe system into the boiler for espresso preparation. The tank can be refilled during operation. The boiler heats the water and generates the steam that exits through the steam pipe and steam nozzle. This is needed to heat and froth milk for delicious cappuccino or latte macchiato. Both water tanks are made of high quality stainless steel.Electric semi-automatic espresso machineVibration damped vibration pumpBoiler pressure gauge by Wika from GermanyBrewing temperature: 92 °CFilter holder and two filter strainers for one or two cupsStainless steel funnel and tamperPower: 1000 watts

Olympia Express Maximatic - the world's smallest two-circuit machineThe Olympia Express Maximatic is a semi-automatic two-circuit machine - and the smallest in the world. It operates with a vibration-damped vibratory pump that builds up the necessary pressure while keeping the noise level very low. Even at first glance, it's obvious that the engineers put a lot of emphasis on perfection and quality in the development of the Olympia Express Maximatic, right down to the last detail. The best espresso, reliability, repairability and durability are always the focus of production.The semi-automatic espresso machine is manufactured in a small series of less than 1000 pieces per year, which is why manual labor is often required. Olympia Express therefore dispenses with unnecessary electronic components and components that are susceptible to repair. There are also no annual model changes with this brand. This ensures a long service life for the Olympia Express Maximatic, which benefits all ambitious baristas.The Olympia Express Maximatic comes in the familiar high-quality designOnly high-quality materials are used in the development of the Olympia Express Maximatic: brass, chrome and stainless steel are combined in the finest way in a solid and thick-walled housing. In addition, the Maximatic impresses with its high-quality fittings. Use the Maximatic's surface to preheat your cups before making espresso. Furthermore, this espresso machine has many other visual and technical highlights to offer:Exterior color: Red (powdered)Illuminated extraction button with Olympia Express logoPressure gaugeExtra long steam tubeMechanical safety valve for the boilerThermal overload protection for the heating elementMade of brass and stainless steel - mirror polished and chrome platedPowder coated casing and frameWater level indicatorOperation indicator with illuminationDimensions (height x width x depth): 37 x 19,5 x 34 cmweight: approx. 16,5 KGCable length: 160 cmMade for eternity with good careIn the design of the machine, much emphasis is placed on ease of cleaning. The effort associated with cleaning and care then pays off with almost unlimited functionality and high espresso quality. Care includes the following steps:Regular cleaning of all componentsMaintenance according to service schedule at an Olympia Express service partnerThe equipment of the Olympia Express MaximaticTwo water tanks are installed inside the machine: The water tank, with its capacity of 1.5 liters, contains the water that is fed through the closed pipe system into the boiler for espresso preparation. The tank can be refilled during operation. The boiler heats the water and generates the steam that exits through the steam pipe and steam nozzle. This is needed to heat and froth milk for delicious cappuccino or latte macchiato. Both water tanks are made of high quality stainless steel.Electric semi-automatic espresso machineVibration damped vibration pumpBoiler pressure gauge by Wika from GermanyBrewing temperature: 92 °CFilter holder and two filter strainers for one or two cupsStainless steel funnel and tamperPower: 1000 watts